Try this rather delicious, seasonal red take on one of our favourite cocktails. The RecipeServing: 1 Ingredients 20ml Fifty Pounds Gin 40ml cranberry juice 10ml Grand Marnier 10ml Lemon juice Frozen cranberries to garnish How to make or shake itShake the Fifty Pounds and all the other liquid ingredients and strain into a Martini glass. Garnish with the frozen cranberries. Share This Cocktail Cocktails Pomegranate Gin Tonic Winter Cup Mandarin Gimlet Fifty Pounds Passion Cucumber Gin Lemonade Pounds of Rhubarb Fifty Bar Blues Aviation Raspberry Breakfast Martini Gin Gimlet Hot Gin PunchPomegranate Gin Fizz