It’s one of our favourites and a genuine classic. This version removes the cordial and ups the Vitamin C. The RecipeServing: 1 Ingredients 50mls Fifty Pounds Gin The juice of two limes Simple honey syrup to taste How to make or shake itCombine all the ingredients in a glass with ice. Add simple syrup to taste – optional, of course. Garnish with a lime wedge. Share This Cocktail Cocktails Winter Cup Basil Smash Gin Delight Pounds of Rhubarb Tom Collins Black Rosemary Gimlet Mandarin Gimlet Rhubarb Martini Zaza Gin Thoreau Pomegranate Gin FizzGin Thoreau