Christmas Martini Fifty Pounds Gin

Try this rather delicious, seasonal red take on one of our favourite cocktails.

The Recipe

Serving: 1


  • 20ml Fifty Pounds Gin
  • 40ml cranberry juice
  • 10ml Grand Marnier
  • 10ml Lemon juice
  • Frozen cranberries to garnish

How to make or shake it

Shake the Fifty Pounds and all the other liquid ingredients and strain into a Martini glass. Garnish with the frozen cranberries.

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