Try this rather delicious, seasonal red take on one of our favourite cocktails. The RecipeServing: 1 Ingredients 20ml Fifty Pounds Gin 40ml cranberry juice 10ml Grand Marnier 10ml Lemon juice Frozen cranberries to garnish How to make or shake itShake the Fifty Pounds and all the other liquid ingredients and strain into a Martini glass. Garnish with the frozen cranberries. Share This Cocktail Cocktails Martini 2:1 Ratio Pounds of Rhubarb Mandarin Gimlet Bramble Daisy Stupid Love Gin Delight Basil Smash Hot Gin Punch Lavender’s Blue Dilly Dilly Gimlet Hot Gin PunchPomegranate Gin Fizz