Smooth and fresh, naturally taking advantage of the lavender and sage notes found in Fifty Pounds gin. A brilliant end of Summer cocktail. Really simple, but eye-catching and ever so easy to drink. Designed by Adam Walsh bar consultant & cocktail menu developer of Escapade. I’ve always loved the design of the Fifty Pounds gin bottle and I wanted to create a cocktail that would stand up next to it and look just as smart. The RecipeServing: 1 Ingredients 50ml Fifty Pounds Gin 20ml Freshly squeezed lime juice 15ml Homemade Rosemary Syrup* Squid Ink How to make or shake it*(Sugar and lemon-water brought to the boil with fresh rosemary, then left to steep for 20 mins and fine strained) Shake & fine strain into chilled coupette / flute Share This Cocktail Cocktails Gin Delight MarTEAni Tonic White Lady, Blue Dress Pomegranate Gin Tonic Winter Cup Aviation Tom Collins Fifty Bar Blues Pomegranate Gin Fizz Rhubarb Martini Cucumber Gin LemonadeRhubarb Martini